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Vegan Yogurt Market Latest Trends, Demand, Growth, Opportunity and Forecast to 2035The global vegan yogurt market is undergoing a dynamic transformation driven by changing consumer preferences, increased awareness of plant-based diets, and growing concerns over animal welfare and environmental sustainability. In 2025, the global vegan yogurt market size is assessed at USD 7,449.7 million and is forecasted to witness robust expansion, reaching USD 12,569.8 million by 2035,...0 Commentaires 0 Parts 374 Vue
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Yogurt Market Growth, Trends, Share, Analysis and Segment 2034A fermented dairy product, yogurt is created by introducing particular bacterial cultures—typically Lactobacillus bulgaricus and Streptococcus thermophilus—to milk. Lactic acid, which is produced when these bacteria ferment lactose (milk sugar), thickens milk and gives yogurt its unique creamy texture and acidic flavor. It is high in probiotics that promote digestive...0 Commentaires 0 Parts 705 Vue
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