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komlsah12 aggiunto articolo blog Food
2025-10-13 09:39:19 -

Hydrolyzed Plant Protein Market Size, Shares, Forecast Report 2035
The global hydrolyzed plant protein market is on a robust growth trajectory, driven by the rising demand for sustainable, clean-label, and functional nutrition solutions across food, beverage, and nutraceutical applications. According to a recent report by Fact.MR, the market is projected to increase from US$ 2,456.2 million in 2024 to US$ 3,978.1 million by 2034, growing at a CAGR of...

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tmrblogs aggiunto articolo blog Altre informazioni
2026-01-23 08:27:11 -

Hydrolyzed Vegetable Protein Market to Reach US$ 5,110.8 Mn by 2035, Driven by Rising Plant-Based Protein Demand and Growth in Convenience Foods
The global hydrolyzed vegetable protein (HVP) market was valued at US$ 2,343.6 Mn in 2024 and is projected to reach US$ 5,110.8 Mn by 2035, expanding at a CAGR of 7.3% from 2025 to 2035. Market growth is primarily driven by the rising global demand for plant-based proteins and the rapid expansion of the food processing and convenience foods sector.Access key findings and insights from our...

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