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  • komal007 added blog Art
    2025-12-26 06:25:49 -
    Can the Global Microalgae Market Unlock the Future of Sustainable Resources?
    "Executive Summary Microalgae Market Opportunities by Size and Share Data Bridge Market Research analyses that the market is growing with a CAGR of 6.4% in the forecast period of 2023 to 2030 and is expected to reach USD 1,394.95 million by 2030. Microalgae Market research report is a verified and consistent source of information that puts forth a telescopic view of the existing...
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  • DikshaG added blog Other
    2025-08-06 14:42:34 -
    Egg White Powder Industry Outlook: Innovation and Demand Surge
    United States of America – [August 06, 2025] – The Insight Partners is proud to announce its newest market report, "Egg White Powder Market: An In-depth Analysis of the Egg White Powder Market." The report provides a holistic view of the Egg White Powder Market and describes the current scenario as well as growth estimates of the market during the forecast period. Overview of Egg...
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  • vikasdada added blog Other
    2025-08-19 11:20:56 -
    Global Grape Seed Flour Market Overview, Growth Analysis, Trends and Forecast By 2032
    "Executive Summary Grape Seed Flour Market Size and Share Across Top Segments The global grape seed flour market size was valued at USD 143.41 million in 2024 and is expected to reach USD 250 .12 million by 2032, at a CAGR of 7.2% during the forecast period Grape Seed Flour Market research report comprises of fundamental, secondary and advanced information...
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  • komal007 added blog Causes
    2025-12-26 04:36:29 -
    Is the Global Health and Wellness Food Market Redefining the Future of Nutrition?
    "Executive Summary Health and Wellness Food Market Size and Share Across Top Segments During the forecast period of 2025 to 2032 the market is likely to grow at a CAGR of 9.50%, primarily driven by rising consumer awareness about healthy lifestyles   This global Health and Wellness Food Market report identifies and analyses the emerging trends along with...
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