Gluten Free Sugar Syrup Market 2030: Industrial Application Boom

σε πρόσθεσε στο Food

2025-09-30 07:11:44 -

The global gluten-free sugar syrup market was valued at USD 1.17 billion in 2023 and is projected to reach USD 1.82 billion by 2030, growing at a CAGR of 6.7% from 2024 to 2030. This growth is primarily driven by the rising prevalence of celiac disease, increasing awareness of gluten intolerance, and a broader adoption of health-conscious lifestyles. The market is benefiting from the...

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