The global ethnic food market was valued at USD 48.6 billion in 2024 and is expected to grow to USD 78.1 billion by 2030, registering a CAGR of 8.3% from 2025 to 2030. This growth is largely driven by increasing multiculturalism and the globalization of societies. As people from diverse ethnic backgrounds migrate and settle across the world, they bring with them...
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