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Cocoa Butter Market Outlook, Key Insights & Industry Forecast (2021–2027) | UnivDatos

According to UnivDatos, the Global Cocoa butter market is expected to register a CAGR of around 8% over the period of 2021-2027. This is mainly due to the rising disposable income, improved living standards, and demand for bakery and confectionery products. The emerging number of food and beverage plants and growing demand for processed food and bakery items in the countries are...

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