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2025-10-20 14:37:51 -

The Global Market for Polysaccharides in Food Encapsulation: Trends and Forecast

The global food encapsulation market is on a trajectory of remarkable growth, valued at USD 7.1 billion in 2025 and expected to reach USD 18.0 billion by 2035, registering a robust CAGR of 9.8% over the decade. This expansion is being propelled by the rising consumer demand for functional and fortified foods, as well as the need for ingredient stability, controlled release, and enhanced shelf...

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