Bread and roll market disruptions driven by supply shocks, changing diets, and global economic volatility
The bread and roll market has not been immune to the disruptions that have recently impacted the global food supply chain. From ingredient price volatility to shifting consumer behaviors and macroeconomic instability, various forces are reshaping how companies operate and compete within the bakery industry. These market disruptions are not short-term hurdles but represent structural shifts that...
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