A B.Sc. in Catering Science and Hospitality Management is a 3-year degree program that provides students with a comprehensive understanding of the hospitality industry, including food production, service, and management. The course blends theoretical knowledge with practical training, equipping students with the skills needed for a career in hotels, restaurants, and other hospitality establishments. Flexible learning | Expert faculty | Career-focused Learn more & apply now: https://www.vidyalive.com/catering-technology-courses/bsc-in-catering-science-and-hm/